At Caffè Vergnano 1882 on Corso Vinzaglio, the menu feels intentionally simple and true to the spirit of an Italian coffee bar: a short list of familiar bites that pair naturally with a quick espresso or a slower cappuccino. What stands out most is how well the pastries support the overall experience-nothing tries too hard, and that’s exactly the charm. The Cornetto Alla Marmellata is the kind of classic you come back for: light, gently sweet, and balanced by the fruit jam filling so it never feels heavy. Alongside it, the Biscotto plays a quieter but equally satisfying role-crisp, comforting, and perfect for nibbling between sips, especially if you like something a little plainer to contrast with your drink. Taken together, these highlights make the menu feel cohesive: small, approachable choices that do what they’re supposed to do-complement the coffee and leave you with a clean, pleasant aftertaste rather than a lingering sugar rush.